{"id":4047,"date":"2013-01-16T08:48:12","date_gmt":"2013-01-16T13:48:12","guid":{"rendered":"http:\/\/cheeseloverca.wordpress.com\/?p=4047"},"modified":"2013-01-16T08:48:12","modified_gmt":"2013-01-16T13:48:12","slug":"cheese-education-tops-list-of-our-most-popular-posts","status":"publish","type":"post","link":"https:\/\/cheeselover.ca\/index.php\/2013\/01\/16\/cheese-education-tops-list-of-our-most-popular-posts\/","title":{"rendered":"Cheese education tops list of our most popular posts"},"content":{"rendered":"<figure id=\"attachment_843\" aria-describedby=\"caption-attachment-843\" style=\"width: 468px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/cheeselover.ca\/wp-content\/uploads\/2010\/06\/px_cl_camembert_forms_uog-1.jpg\" data-lightbox=\"gal[4047]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-843\" alt=\"Professor Art Hill shows students at University of Guelph how to pour Camembert-style cheese into forms.\" src=\"https:\/\/cheeselover.ca\/wp-content\/uploads\/2010\/06\/px_cl_camembert_forms_uog-1.jpg?w=468\" width=\"468\" height=\"368\" srcset=\"https:\/\/cheeselover.ca\/wp-content\/uploads\/2010\/06\/px_cl_camembert_forms_uog-1.jpg 700w, https:\/\/cheeselover.ca\/wp-content\/uploads\/2010\/06\/px_cl_camembert_forms_uog-1-300x236.jpg 300w\" sizes=\"auto, (max-width: 468px) 100vw, 468px\" \/><\/a><figcaption id=\"caption-attachment-843\" class=\"wp-caption-text\">A student at University of Guelph learns how to pour Camembert-style cheese into forms.<\/figcaption><\/figure>\n<p><strong><a title=\"Cheese smarts: Get what you need for a career in\u00a0cheese\" href=\"http:\/\/cheeseloverca.wordpress.com\/2010\/06\/02\/cheese-smarts-get-what-you-need-for-a-career-in-cheese\/\">Cheese smarts: Get what you need for a career in cheese<\/a> was the CheeseLover.ca post garnering the most views during 2012. Thing is the post was written in June 2010 and needs updating, so we better get to it. Two other older posts rounded out the top three, so we better get cracking on new material that&#8217;s compelling.<\/strong><\/p>\n<ul>\n<li><strong><a href=\"http:\/\/cheeseloverca.wordpress.com\/2010\/06\/24\/celebrating-midsummer-with-janu-siers-a-latvian-cheese\/\" target=\"_blank\" rel=\"noopener noreferrer\">Celebrating midsummer with <em>J\u0101\u0146u siers<\/em>, a Latvian cheese<\/a><\/strong><\/li>\n<li><strong><a href=\"http:\/\/cheeseloverca.wordpress.com\/2011\/08\/17\/fifth-town-wont-be-the-same-fifth-town-without-petra\/\" target=\"_blank\" rel=\"noopener noreferrer\">Fifth Town won&#8217;t be the same Fifth Town without Petra<\/a><\/strong><\/li>\n<\/ul>\n<p>In 2012, there were <strong><\/strong>33 new posts, growing the total archive to 190 posts. There were <strong><\/strong>64 pictures uploaded, taking up a total of 22 MB. That&#8217;s about a picture per week.<\/p>\n<p>The busiest day of the year was February 12 with 1,115 views. The most popular post that day was <a id=\"busiest-post\" href=\"http:\/\/cheeseloverca.wordpress.com\/2011\/11\/08\/aged-lankaaster-crowned-grand-champion-at-the-royal\/\" target=\"_blank\" rel=\"noopener noreferrer\">Aged Lankaaster crowned Grand Champion at the Royal.<\/a><\/p>\n<p>In all, CheeseLover.ca had 39,000 views in 2012.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cheese smarts: Get what you need for a career in cheese was the CheeseLover.ca post garnering the most views during 2012. Thing is the post was written in June 2010 and needs updating, so we [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[416,422,423,424],"brand":[],"class_list":["post-4047","post","type-post","status-publish","format-standard","hentry","category-about-cheeselover-ca","tag-artisan-cheese","tag-canadian-artisan-cheese","tag-canadian-cheese","tag-cheese"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/cheeselover.ca\/index.php\/wp-json\/wp\/v2\/posts\/4047","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cheeselover.ca\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cheeselover.ca\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cheeselover.ca\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/cheeselover.ca\/index.php\/wp-json\/wp\/v2\/comments?post=4047"}],"version-history":[{"count":0,"href":"https:\/\/cheeselover.ca\/index.php\/wp-json\/wp\/v2\/posts\/4047\/revisions"}],"wp:attachment":[{"href":"https:\/\/cheeselover.ca\/index.php\/wp-json\/wp\/v2\/media?parent=4047"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cheeselover.ca\/index.php\/wp-json\/wp\/v2\/categories?post=4047"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cheeselover.ca\/index.php\/wp-json\/wp\/v2\/tags?post=4047"},{"taxonomy":"brand","embeddable":true,"href":"https:\/\/cheeselover.ca\/index.php\/wp-json\/wp\/v2\/brand?post=4047"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}